Organic Tsampa Soup, Garden Veggie

Patagonia founder Yvon Chouinard was introduced to tsampa by Sherpa friends in Nepal in the 1970s. He quickly discovered how energized he felt after eating this highly nutritious mountain-barley staple. The experience inspired our own Organic Tsampa Soup, a natural, vegan dry soup mix of whole sprouted and roasted barley grains, plus toasted buckwheat, vegetables and seasonings. Tsampa Soup is naturally delicious on its own and makes a great organic base for creative toppings, too.

• 2.8 oz (79g) pack
• Servings per pack: 2
• Cook time: 10 minutes
• Shelf stable